About 51st Street
Founded by experienced caterer Mark, 51st Street, Street Food Catering was created from a genuine passion for great food and bringing people together through memorable event experiences.
With more than 15 years in the catering industry, Mark has worked across all areas of hospitality and event catering, building a reputation for quality food, reliability and friendly service.
What started as a love for cooking and creativity has grown into a street food catering business serving weddings, festivals, corporate events and private celebrations across the region. From gourmet burgers and slow-cooked hog roasts to fresh pizza, noodles and barista-style coffee, every setup is designed to create a relaxed atmosphere and food guests genuinely enjoy.
At the heart of the business are traditional values, honest service, attention to detail and a team that takes pride in delivering every event to the highest standard.